These wholefood pikelets are perfect!  I don’t think anyone will know they are made with real ingredients.  The store bought pikelet mixes are filled with awful additives that your body does not need!  This recipe you simply need to put all your ingredients into your machine and mix – it’s really as simple as that!

We would absolutely love you to leave us a comment below and let everyone know what you think. It’s comments like this that make our day, and help us improve a recipe if we need to. We look forward to reading what you think.

Tracey and Jo

February 20, 2018
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  • 15m
  • 20m
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  • 200 g spelt flour
  • 1 tsp. baking powder
  • 30 g rapadura sugar
  • 1/2 tsp. bicarb
  • 1 egg, large
  • 200 mg rice or almond milk (or cow's if you would like)
  • 1 handful of organic, dark chocolate chips
  • butter for frying


  1. Place all ingredients into mixing jug and mix on reverse, 10-15 sec/speed 3.
  2. Drop spoonfuls into a hot greased frying pan. Flip when bubbles appear. Cook until browned on each side.


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